Tuesday, June 14, 2011

Green Green Green


About two years ago my brother sent me a t-shirt with Woodsy Owl on it, with the words "Give a hoot, don't pollute!" It's a t-shirt that I wear surprisingly often around the house, as it is the perfect "I haven't got any other clean t-shirt" t-shirt. But South Park spoof notwithstanding, it also perfectly illustrates my Green side, mostly because I like to hope that people are smarter than apes, and will not ruin the planet (by which I mean all of the arable land) out of sheer greed and willful ignorance. Tall order, I know. But it makes more sense than believing in God.

The Netherlands were extolled in Jared Diamond's Collapse for their forward-thinking environmental policies, implemented by a top-down model that's only possible after generations and generations of hive-mind living. It's everywhere: the advertisements that link being Green to getting it on, billboards that encourage you to hold on to your trash rather than litter. Dutch culture, being as clean as it is, makes littering one of the easier vices to police. God knows there are more terrible public service announcements than suggesting Green is the new sexy.

Things I like about the Dutch environmental policies:
  • The statiesgeld: the refund you get for bringing in empty bottles. Ten cents for a beer bottle, and 25 cents for a soda bottle. It's so simple: you feed your empty bottle into a machine, and it spits back a receipt telling you how much money you've gotten for your trouble. Then you present the receipt to the cashier, who knocks the amount off your final grocery bill.
  • Bike money: yes, you can actually get an employer to help you pay for your bike, if you use it for commuting to and from your place of work. Policies differ--where I worked in Maastricht, I could get €300 back. Karel basically got his folding bike for free--it's a bit of a hassle to fill out the paperwork, but given how much bikes can cost, it's a pretty good incentive to push pedals.
  • Thrift culture: it's de rigeur to shop at thrift stores, to get furniture off Marktplaats, and just generally not throw anything away that can be patched up and sold off. It's also because if you don't like what's on sale at the Xenos, you're pretty much screwed because everything new looks like that. So thrift stores it is, for people who want things different.
  • Trash cans everywhere: by necessity, they're around to prevent people from littering. And y'know what, they're not in the way and they are regularly emptied and they actually keep people from littering! The NS, on the ends of the intercity train routes, where the trains are at a stop for 15 minutes, has teams of cleaners that go through the train and empty out the trash cans on it. One wonders how this concept has evaded SEPTA.
Things I don't like so much:
  • Why can't I recycle cans anywhere? Plastic bottle recycling drop-offs are common. Paper-and-cardboard recycling day is clearly marked on the special afvalkalender we get every February (one month too late, DAR...), but if I want to recycle a can of soda, I shouldn't have to bring it all the way to the dump.
  • The road tax: the Dutch have one of the most extreme car taxes in Europe. When you buy a car, you pay a 14% tax for pollution, and depending on how big the car is, every month you get dinged for road usage. And that's not even covering the insane cost of gas. My current estimate of gas prices and conversion rates puts it at a hefty $9/gal--and if that's not an incentive to get a Prius, I don't know what is. You might be wondering why I'm complaining about it, since I don't even drive, but the road tax is actually a serious impediment to our even considering getting a car.
I most certainly missed somethings. Possibly many things. What're your favorite or not-so-favorite aspects of going Green in Holland?

Friday, June 10, 2011

Kidney Kitties


Yesterday morning, rather than breakfast, Noodle got ambushed and keel-hauled to the vet's, where he got his teeth cleaned. Dentals are all-day procedures, so we'd also booked a late-afternoon checkup for the Tweeb, with the idea of bringing both cats home at once. Cost was rather--and surprisingly--modest, given that Noodle needed pre-anesthesia blood-work done, and that the Tweeb got some antibiotics (she's been having this weird little cough that makes us worry about heart failure).

One of the things the blood-work revealed is that Noodle is also on the brink of renal failure. His kidney values, while still within the normal ranges, are approaching the point of worry, and falling in the "high normal" range. Right now, the plan is to monitor him, which means keel-hauling him to the vet AGAIN in six months for another blood test.

It's one of the cardinal rules of owning cats, that the ones that need to see the vet most often are the ones that are the most problematic. The Tweeb, for instance, has taken to piddling on me when we put her in her carrier. Noodle just hates his carrier--in fact, he infinitely prefers the vet to his carrier, and I strongly suspect that the only reason they could get him into his carrier yesterday was because he was so strung out on ketamine. Shadow, on the other hand, goes to the vet about once every other year and is as pretty and as perfect as a picture, and always goes in her carrier with a minimum of fuss.

What's so daunting about the prospect of Noodle having to see the vet as often as the Tweeb, then, is not the cost--it's unpleasant, but affordable. It's the emotional toll that comes from dragging a whining, howling cat to the vet and back again. It's figuring out how to outsmart the cats and get them to a place where you can catch them. It's waiting for the vet to call and tell you that the Tweeb is still normal/better/worse than she was the last time. Costs may increase in a linear fashion for every sick or borderline-sick cat, but dread goes up exponentially.

Tuesday, June 7, 2011

Cleansed


It's commonly said that the Dutch have no fashion sense. This isn't true. Most people do have an idea that mayhaps the yellow rain boots will clash with the hot-pink feather boa, and to be fair, I like the whole leggings-and-boots look during the winter (practical, and sexy!). However, it only takes one person to perpetuate the stereotype, and that one person belongs to a peculiar class of women who inhabit the C1000 and Witte Reus commercials. Thankfully their real-life counterparts are a smidge less tacky--they are the women who are likely to show up on your doorstep if you hire a housekeeper.

So explains Karel, anyway. I was skeptical at first--after all, who cleans a house wearing a pencil skirt and a full face of make-up? But then I caught an episode of Hoe Schoon is Jouw Huis?. Like most Dutch realtiy TV, HSIJH is less about horror and ridicule and more about empowering the hapless victim/clueless kid. Marja and Liny travel the Netherlands spreading their cleaning magic on downtrodden domiciles, teaching the inhabitants such life-enhancing skills as...wiping electric sockets clean, sterilizing door frames, and scrubbing walls.

Up until now, I thought we did a pretty good job at keeping our place neat and clean, since I'm not sneezing every other minute. Our floors are pretty clean, our litter boxes don't stink, and the closets are reasonably tidy. I dust the furniture and clean the windows as needed, and the colony of dust bunnies under the bed has retreated to the far corner that I can't reach with our vaccuum. But apparently our apartment is still filthy. God forbid that we should have bacteria on our electric sockets.

Saturday, June 4, 2011

Bugs

For those of you watching the E. coli outbreak unfurl across Europe, it's a grim reminder of just what globalization can mean: shared disease as well as shared profit. Fortunately E. coli is no bubonic plague, but it's frustrating as well because there doesn't seem to be any known source for the outbreak. Unlike the incidents of contaminated spinach/peanut butter in the US, there doesn't seem to be a centralized source for the outbreak, and indeed, right now, there's not even a suspect food to be aware of. It seems to come from produce, but that could mean anything.

What we do know is that this is not your normal, everday E. coli that sits in your gut and plays nice. It's not O157:H7, perhaps the most deadly strain of E. coli known to man, but rather a version of the strain O104 that picked up a nasty trick or two in its evolution. Most worrisome is that multiple news sources (BBC, Guardian) are reporting that it appears to be antibiotic resistant. Germany has started to request blood donations to treat their patients, because apparently that's all that will work.

On Monday news sources were reporting that it was produce from Spain that was problematic, but as of Wednesday Germany was determined to be the source of the outbreak, and today the Nu website is reporting that they finally have "ground zero" for the most severe outbreak, a restaurant in Lubeck where 17 of the 18 dead in Germany ate. And apparently so did the two Americans who came down with symptoms. Lubeck is a popular tourist town, so it wouldn't shock me if that were the source of all of the cases.

In the Netherlands, fortunately, most of the produce is labeled with a country of origin, and very little of it comes from Germany. But you have to remember that, just because the outbreak began in Germany doesn't mean that the infected food was German to begin with. For all we know, it could have come to Europe in a haggis, or made its way in a maggot-cheese.

Eric Schlosser has a scathing commentary about the US food safety recall system in the book Fast Food Nation, and it's interesting to see Europe's response to contaminated food: there is no recall, mostly because there is nothing to recall. Ever since the outbreak was reported, stores have been dumping their potentially-infected produce, and farmers are being forced to raze their crops because they cannot be sold. All this--billions of euros' worth of produce--without any idea of what might be the source? It's nice to know that we're safe. It's still mind-boggling, how much food is being lost.

In spite of all this, I'm not all that worried, frankly. Oh, I'll cut back on fresh salads and cook veggies as a precaution for now, but avoiding the best parts of summer is simply an abomination to me, especially given the Dutch winter diet. It helps to remember, in all this, that merely getting out of bed is a defiance of natural law, and going to the market is a dare. We just don't think of it that way. So I'm not going to let a couple of bugs get me down.

Edit: As of 6 June, evidence is pointing to sprouts as the culprit.

Thursday, June 2, 2011

The Skinny on the FatBoy


I'm a bit of a meanie in real life: I get a kick out of shocking my mother with seemingly mundane aspects of my life when I call her. Things like having to vaccuum every day, for example, make her positively upset. Explaining how to make yogurt--you let a jar of warm milk sit under a blanket for six hours--makes her inner food-safety inspector positively ill. Perhaps the most fun comes from explaining just what is a boterkoek (cake made with butter, flour, sugar, and a bit of salt) and what goes into the pea soup that Karel makes every winter (lard, lard, bacon, and lard).

Dutch food, in short, is full of the stuff that makes food taste good--and perhaps more importantly, actually triggers your satiety centers, unlike, say, low-fat foods. (I link to the video because it's thought-provoking--it all makes sense, which is a little frightening. It's interesting, that's for sure.) In most other aspects, life in Europe is similar to life in the US: the government is trying to get people to eat more vegetables, while people are steadfastly sticking to their fries. But whereas dietary advice in the US starts with cutting back on fat, in the Netherlands it begins with increasing your veggies.

Ultimately, it's a balance between what you eat and how much you eat, and that's true even for cats. These days Noodle (because not-so-FatBoy is too long a name) is at a healthy weight (just shy of 5.5 kg, or 12 lbs) again, without the use of special diet foods or "indoor" cat diets. Noodle came to us a proper little butterball, tipping the scales at a little over 6 kgs. Losing one pound might not seem like much, but considering that a) this is a cat, who can spend up to 18 hours a day asleep, and b) that he had zero inclination to play and his arthritis was terrible, it's really a marvel that he is the goofball who skitters around with his toy mice these days.

It's worth mentioning this because so many people have fat cats (one of our friends had a cat who died, largely because it was obese) and they don't seem to realize that they can, in fact, do something about it. Noodle, granted, wasn't as badly-off as some, and it was simply a matter of restricting his food intake--same as Shadow's, who weighs 11 lbs on a good day. The health risks for obese pets mostly mirror those for obese humans, but you don't need a general anesthetic to see the dentist.

Life is hard for Noodle: just when he finally becomes active enough to play, he gets put under and taken for a dental.

Monday, May 30, 2011

Not a funeral

I've been on a bit of a mental holiday, as you might have gathered. I tend to get wrapped up in projects (one of which will be done in collaboration with Dan Potter at Walking the Lethe) and lose track of the days. I've discovered that I really like drawing blueprints and perhaps should have gone into architecture, after all. Writing has been going well, for once, and I think I may be slowly swinging into another bout of OCD because I'm sorely tempted to try macrame.

But yesterday I was thankfully forced from my mental hidey-hole, in the form of a family gathering. There's a morbid joke in Karel's family that they only ever get to see each other when there's a funeral, and it's true enough that this year, for the first time since I've been here, a couple of people decided to have a gathering without a burial.

It was a little weird, because everybody remembered me, but I didn't remember anybody. I attribute this to the fact that every blood-relative of Karel's father looks the same, and that when there are a thousand people talking all at once, it's hard to catch names. By the time you've finished shaking hands and start saying, "I'm sorry, I didn't get that," they've already started a conversation with the person next to you.

The family has video clips from the thirties through the fifties, which were digitized and then played in a continuous loop through the day. It's one thing to know, intellectually, that the dignified old man that Karel calls "Pap" was a child at one time in his life. It's another thing to see the video of a blonde little boy building a sandcastle, and getting sand everywhere except where it was supposed to go. Photo albums of the family had also been assembled--it was fun to pick out who was in which photo and, if they were around, compare that picture to the person at the party.

I've got a few more job applications to send out, but after that, it should be back to blogging as usual. Subjects to be covered in upcoming posts are cheese, art supplies, and Noodle's dental.

Wednesday, May 25, 2011

Zen Moments


My boyfriend is asleep, and I am trying to figure out how LinkedIn works. I'm alternately startled, appalled, and thrilled that I "know" so many people, even if it's just one email, and the whole thing has me rethinking what networking and staying connected means, when everybody is just once Facebook link away from everybody else.

Otherwise it's been a quiet day so far. In a moment the busy-ness will recommence: groceries need to be gotten, litterboxes scooped, job applications sent out, those two stories in the back of my mind written down. But for now, it's just me, alone at the computer, enjoying the calm before the storm.